Thank you for choosing Vànta Sandton Restaurant Sandton. We’re delighted to confirm your reservation and look forward to welcoming you for an elevated Afro-global dining experience.
To ensure a stylish, comfortable, and enjoyable experience for all our guests, we kindly ask that the following be observed:
Management reserves the right of admission.
Should you need to amend or cancel your reservation, please contact us in advance. We look forward to hosting you and creating memorable moments at Vànta Sandton.
An elegant champagne with a fine, persistent mousse, offering a bouquet of wild strawberries and crushed rose petals.
A chilled infusion of organic hibiscus petals and star anise, balanced with agave nectar and a hint of ginger heat.
A rich blend of single-origin cold brew, premium vodka, and salted caramel liqueur, topped with a dense, nitrogen-infused foam and shaved dark chocolate.
A complex fusion of small-batch London Dry Gin, elderflower liqueur, and house-made lavender bitters, clarified through a milk-wash process for a silky, crystal-clear finish.